The Standard Grill

(212) 645-4100
848 Washington St at W 13th St New York NY
foto galeri menü
9 (1318 Oy)

Foursquare Yorumları:

Thinly cut fries are subtly seasoned. Burgers ($15) are made with brisket and topped with bacon and white cheddar. And the turkey club sandwich ($11) is always popular. -The Wall Street Journal

Recommended: Country pâté, snow pea and radish salad, charred octopus appetizer, swordfish, rainbow trout, chocolate mousse. -The New York Times

The swordfish is great, and pair it with a penny drop. Make sure they serve it in a copper mug. -Eric

Do you like sceney-but-accessible celebrity haunts? Of course you do. You'll overpay for some artisanal jamon but you might sit next to Cindy Crawford. -OMGICU

poached eggs in olive oil are fantastic. and the raised donuts are one hell of a starter. -Darrell

Downstairs restroom: take the Dyson Air Blade hand dryers for a test drive! It's like a dream come true! -Dens

Fondue & Bingo Sunday nights! -Kimberly

Great steak. Amazing octopus. Dont forget to notice the 480.000 pennies on the floor. -Pedro

Good seasonal food but expect some logistical issues (wait time, etc.). Standouts were the “million dollar” whole roast chicken ($34) and the Long Island duck breast with spiced orange sauce ($28). -The Food Sluts

One of my faves. Start w/ a dozen oysters and chicken liver royale, move on to the rib-eye for two, don't miss the duck fat potatoes. Finish w/ a nice Scotch. Not for the faint of heart. -Erin

If you need to complain, ask for Marisha. She makes things happen. -Adam

Order the dozen oysters. Half from the east and half from the west. Sweet, succulent, salty -Glamazon Diaries

It's a winner for its stylish surroundings & buzzy atmosphere underneath the High Line. The brasserie-style menu always delivers & the tables outside are just made for people-watching, New York style. -AskMen

The kitchen is only open till 2 am now until the spring -JDJ

Sample their (free!) and delicious patatas bravas with smoked paprika aioli. Also a must-get? The spicy Bloody Mary. -Lucky Magazine

Come without a reservation. Ask for the chef's table. It's for walk-ins only. And it's an amazing view of the grill and the kitchen. -Brian

Best eggs benedict ever! -Pecopelecopeco

Divertidissimo bingo aos domingos a partir das 22h30. Reservas são mandatorias! Ligue antes e diga expressamente q quer reservar uma mesa para o bingo. Diversão garantida! Drink de gengibre: sucesso! -Paula

Cocktail tip: get a penny drop and have them muddle in fresh jalapeños. Spicy penny! -Eric

The bartender Ramon makes a great drink called the Penny Drop. This variant includes Diplomático Rum, House Made Ginger Cordial, Lime Juice, Ginger Beer and Fresh Ginger. Great! -Diplomatico Rum